THE BEST SIDE OF BEST FRIED CHICKEN IN NYC

Archer Street was very little but a number of theatre back doorways before Jacob Kenedy launched his regional Italian cooking to London. Memorably Beautiful tripe, pappardelle with chicken livers, and an appetising white negroni are merely three of Bocca’s manifold enticements. Gelupo, the ice product parlour and deli reverse, is all the more god